Masaryk
Taco
The place
Masaryk Taco is a vegan Mexican taqueria in Wynwood, Miami, serving organic plant-based tacos, burritos, and quesadillas at 2628 NE 2nd Ave under the concept 'Comida Orgánica y Vegana.' Located on the seam of the Design District and Edgewater in the 33137 ZIP, the restaurant accepts pickup and delivery orders through Uber Eats. Customers can reach the kitchen at (786) 313-3093, and updates and menu specials are posted on Instagram at @masaryk.miami. Masaryk Taco sits at the intersection of NE 2nd Avenue and NE 26th Street, two blocks east of NW 2nd Avenue and the core of Wynwood's gallery district, an easy walk from Wynwood Walls.
Masaryk Taco is a vegan Mexican taqueria in Wynwood, Miami, sitting on NE 2nd Avenue at the seam between the Design District, Edgewater, and Wynwood Norte. The concept is unusual for the neighborhood: a fully plant-based kitchen built around organic ingredients, branded simply as 'Comida Orgánica y Vegana.' The dining room is small and casual, geared toward grab-and-go and delivery rather than long sit-down meals. Hours may vary — confirm the latest schedule on Instagram at @masaryk.miami before you head over.
Just up NE 2nd Avenue in Midtown, Yes Chef 305 serves classic Mexican fare in a casual walk-in setting near the Shops at Midtown and the Wynwood Walls.
Another Midtown option on NE 2nd Avenue, El Patio De Mexico leans traditional and meat-forward with al pastor tacos, carne asada, burritos, and enchiladas out of a sit-down dining room at 3527 NE 2nd Ave.
The menu centers on vegan tacos, burritos, and quesadillas, with house salsas and plant-based proteins designed to mimic traditional fillings like al pastor and carnitas. Because the kitchen is plant-based end-to-end, vegan and vegetarian guests can order anything on the menu without modifications — a rarity in a city where most Mexican spots only label one or two dishes as vegan.
A few blocks east in Edgewater, Tacco Wakko runs a late-night, delivery-first menu of carne asada tacos, Baja-style fish tacos, and steak or chicken burritos out of the Wynwood Eatery food hall on NE Miami Ct.
A few blocks south in the Wynwood Arts District, Lady Savage Tacos works the meat-forward side of the same neighborhood with al pastor, birria, and baja fish tacos a short walk from the Wynwood Walls.
A short walk deeper into the Wynwood Arts District, Sr de Los Tacos Wynwood runs the meat-forward counterpart at 2055 NW 2nd Ave with al pastor, birria, and chorizo tacos on house-made corn tortillas until 11:30 PM on weeknights and 2 AM on weekends.
Across the river in Little Havana, TAKEROLOKO Little Havana runs the meat-forward counterpart near Calle Ocho with al pastor, birria, camarones, and chorizo tacos served until 1 AM at 1881 NW 7th St.
Across the river in Little Havana, Lolita Restaurant works the traditional, meat-forward side with tacos, sopes, gorditas, and quesadillas from a casual taqueria one block off Calle Ocho at 316 SW 8th Ave.
Diners craving the traditional, meat-forward counterpart to Masaryk's plant-based menu can find handmade corn tortillas and al pastor off the trompo at Taquitos Mexicanos El Paso in Allapattah, a short drive west.
West of the river in the Health District, Taqueria y Pupuseria Lupita Miami pairs a meat-forward taqueria menu of tacos, tortas, and burritos with handmade Salvadoran pupusas like the Pupusa Frijoles con Queso and Pupusas Revueltas at 445 NW 12th Ave.
A short hop south into Overtown, Street Corn Deskite works the Mexico City street-food side of the spectrum with charred elote and esquites dressed in crema, cotija, chile, and lime at a walk-up counter on NW 7th Ave.
Another Allapattah option for the traditional, meat-forward counterpart, Amigos Deli serves tortas, tacos al pastor, and daily hot-table plates from a counter-service deli on NW 41st St catering to the warehouse and produce-district lunch crowd.
Another Allapattah taqueria leaning meat-forward and late-night, DD's TACO on NW 17th Ave runs street-style tacos, burritos, tortas, and chilaquiles from 5 PM until well past midnight.
Another Allapattah counter-service option, A Mexican Restaurant on NW 27th Ave turns out tacos, burritos, quesadillas, enchiladas, tortas, and antojitos alongside house-made aguas frescas at a friendly price point.
For the comal-pressed tortillas, quesabirria with consommé, and al pastor that anchor a more traditional taqueria experience, Mezquite Taqueria & Michelada Bar in Coral Way pairs those staples with signature micheladas.
Out near Miami International Airport in Blue Lagoon, Sr de Los Tacos Blue Lagoon works the same meat-forward street-taco lane with al pastor off the trompo with pineapple, carne asada, pollo, and chorizo at a budget-friendly counter on NW 7th St.
For the meat-forward, street-style version of these same fillings, Taqueria San Fernando in Allapattah turns out al pastor and carne asada tacos from $3.50 on corn tortillas with chopped onion, cilantro, and lime.
For a globally-inspired spin on the same fillings, the Brickell food truck Nacho Bizness International Taco Bar folds Korean pork, jerk chicken, and other cross-cultural proteins into its tacos, burritos, and quesadillas.
Another Little Havana birria specialist, Tiagos Tacos builds its menu around quesabirria tacos with consommé, birria pizza, and birria quesadillas on corn tortillas.
Across town in Little Havana, Chilango Soul Miami runs an evening-only taco truck on NW 7th St with Mexican chefs turning out birria, al pastor, asada, lengua, and camarón from a taqueria stand.
Another Little Havana pick, Yandeby's Place Billard Y Cerveza pairs tacos, quesadillas, and cold cerveza with pool tables at a walk-in spot on NW 12th Ave near the Civic Center.
Across the river in Little Havana, Taco Stand Calle Ocho brings San Diego-style Baja tacos, burritos, and quesadillas to Calle Ocho, with a roomier dining room and faster counter line than the chain's original Wynwood store.
Another Little Havana option on Calle Ocho, Takitows runs late with street-style tacos and house specialties like the Frijolitows and the Tremendito near the Coral Gables border.
Out on Key Biscayne, Mari's Latin Grill runs a similar meat-forward playbook with street-style tacos, quesabirria with consommé, and carne asada a short drive across the Rickenbacker Causeway.
Across town in Little Havana, Gol Taco works the same meat-forward playbook with tacos al pastor, carne asada, and chorizo starting at $1.95, a block from Domino Park on Calle Ocho.
Masaryk Taco is set up for takeout and delivery through Uber Eats, and the restaurant takes phone orders at (786) 313-3093. Street parking is available along NE 2nd Avenue and on the surrounding side streets, with public garages in the Wynwood and Design District core a short drive away. The team posts daily specials and any schedule changes on Instagram, which is the most reliable source for current hours.
What to expect
A small, fast-casual vegan taqueria in Wynwood serving organic plant-based tacos, burritos, and quesadillas. Best for a quick lunch, a takeout order, or Uber Eats delivery in the Design District/Edgewater corridor. Order at the counter or by phone; expect a tight menu rather than a sit-down experience.
The shop, in frames




Frequently asked
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Is Masaryk Taco fully vegan?
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How close is Masaryk Taco to Wynwood Walls?
Closest spots by distance
Other places to fold into the same trip — measured straight-line from Masaryk Taco.
From Instagram
@masaryk.miami